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Vegan Veggie

Ingredients:

  • FRESH DOUGH [HIGH GLUTEN FLOUR (WHEAT FLOUR, ENZYME FOR IMPROVED BAKING), FILTERED WATER, DOUGH POLISH (FILTERED WATER, HIGH GLUTEN FLOUR (WHEAT FLOUR, ENZYME FOR IMPROVED BAKING), ACTIVE DRY YEAST), EXTRA VIRGIN OLIVE OIL, SEA SALT, MALT POWDER (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), ACTIVE DRY YEAST]
  • DAIYA VEGAN MOZZARELLA STYLE SHRED (FILTERED WATER, TAPIOCA FLOUR, EXPELLER PRESSED NON-GMO CANOLA AND/OR SAFFLOWER OIL, COCONUT OIL, PEA PROTEIN, SALT, VEGAN NATURAL FLAVOURS, INACTIVE YEAST, VEGETABLE GLYCERIN, XANTHAN GUM, CITRIC ACID, TITANIUM DIOXIDE)
  • ORIGINAL TOMATO SAUCE [PEELED TOMATO STRIPS (TOMATOES, TOMATO PUREE, SALT AND CITRIC ACID), SALT, EXTRA VIRGIN OLIVE OIL]
  • SWEET BABY BELL PEPPERS
  • RED ONION
  • BLACK OLIVES (RIPE CALIFORNIA BLACK OLIVES, FILTERED WATER, SEA SALT)
  • ROASTED GARLIC
  • BASIL
  • OREGANO
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