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SGT. Pepperoni

 

  • FRESH DOUGH (UNBLEACHED FLOUR [WHEAT FLOUR, ASCORBIC ACID, ENZYME FOR IMPROVED BAKING], FILTERED WATER, DOUGH POLISH [FILTERED WATER, HIGH GLUTEN FLOUR (WHEAT FLOUR, ENZYME FOR IMPROVED BAKING), ACTIVE DRY YEAST], EXTRA VIRGIN OLIVE OIL, SEA SALT, MALT POWDER [MALTED BARLEY, WHEAT FLOUR, DEXTROSE], ACTIVE DRY YEAST),
  • MOZZARELLA AND PROVOLONE BLEND (LOW MOISTURE PART SKIM MOZZARELLA [PASTEURIZED MILK, CHEESE CULTURE, SALT ENZYMES] PROVO NELLO [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES ]),
  • CLASSIC TOMATO SAUCE (GROUND TOMATOES [TOMATOES, TOMATO PUREE, SALT, CITRIC ACID], BASIL, OREGANO, GARLIC POWDER),
  • PEPPERONI (PORK, BEEF, SEA SALT, CONTAINS 2% OR LESS OF NATURAL SPICES, CELERY POWDER, CANE SUGAR, LACTIC ACID STARTER CULTURE, NATURAL FLAVORINGS, NATURAL SPICE).

 

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